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Herb Biscuits Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
1/4 cup butter
1 can butter flake biscuits
1 ½ tsp. parsley flakes
½ tsp. dill seed
1 ½ tsp. onion flakes

Directions:
Directions:
Preheat the oven to 425 º. Melt butter in a 9 inch pie place. Add herbs. Quarter each biscuit. Place biscuits in pie plate, turning once to coat completely. Bake 12 minutes at 425 º. Let stand a few minutes before serving to soak butter.

 

 

 

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