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Herb Biscuits Recipe

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This recipe for Herb Biscuits, by , is from Friends & Family Favorites Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna Vaughn
Added: Monday, December 25, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/4 cup butter
1 can butter flake biscuits
1 tsp. parsley flakes
tsp. dill seed
1 tsp. onion flakes

Directions:
Directions:
Preheat the oven to 425 . Melt butter in a 9 inch pie place. Add herbs. Quarter each biscuit. Place biscuits in pie plate, turning once to coat completely. Bake 12 minutes at 425 . Let stand a few minutes before serving to soak butter.

 

 

 

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