"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Bachelor rub Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bachelor rub, by , is from The Great Wait Recipe Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Micah Wait
Added: Sunday, December 24, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 part paprika
1 part brown sugar
1 part kosher salt
1 part fresh ground black pepper

Directions:
Directions:
Combine ingredients in a bowl, rub over chicken, pork, tofu, vegetables or beef right before grilling.

Number Of Servings:
Number Of Servings:
Depends
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
Rubs are great if you don't have time for a marinade. Throw this on pork, beef, chicken, tofu, or a portobello mushroom drizzled with olive oil. I wouldn't put in on a really nice cut of steak since it might overwhelm the inherent goodness of a piece of nice beef, but its great for a large cut that you serve sliced thin like a tri-tip or London broil.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

549W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!