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Cheese Ball Recipe

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This recipe for Cheese Ball is from Goodrich Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup shredded sharp cheddar cheese
4 oz. crumbled blue cheese
8 oz. cream cheese, softened
1/4 cup onions, finely chopped
dash of hot sauce (to taste)
1 bunch fresh parsley, chopped
Directions:
Directions:
Mix first 5 ingredients together until well blended (mixer on low speed works well).
Cover and chill for 8 hours.
Remove from bowl and using plastic wrap form into a ball and roll in parsley. Chill additional 2 hours.
Serve with crackers.
Number Of Servings:
Number Of Servings:
8-10
Personal Notes:
Personal Notes:
I'm often asked for the recipe to this one-it's from Mom's recipe box. Easy to make!

 

 

 

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