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Almond Butter Toffee Candy GF Recipe

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This recipe for Almond Butter Toffee Candy GF, by , is from Eating Gluten Free with the Seitz Clan, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lucille Tupin
Added: Friday, December 22, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 c margarine or butter
3 tbsp light corn syrup
1 1/3 c sugar
1 tbsp light corn syrup
1 c coarsely chopped blanched almond toasted

Directions:
Directions:
Melt margarine in saucepan. Add sugar, corn syrup, and water. Cook, stirring (with wooden spoon) occasionally to hard crack stage (300). Quickly stir in nuts. Spread in ungreased 15x10 inch cookie pan. It hardens quickly. Cool thoroughly. Spread with melted chocolate. May also sprinkle with more coarsely chopped nuts. Keep in refigerator.

Personal Notes:
Personal Notes:
Tegan can remember at the farm Mema made this candy. Annaquanette and Tegan ate until they got sick.

 

 

 

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