"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

RICE CRISPY SNOWMEN Recipe

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This recipe for RICE CRISPY SNOWMEN, by , is from April's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
APRIL IMES
Added: Wednesday, December 20, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/4c margarine or butter
1pkg marshmallows
6c rice crispy cereal
1pkg white choc. chips
mini chocolate chips
1 orange decorating gel

Directions:
Directions:
Melt margarine or butter in a large saucepan over low heat. Add marshmallows and stir constantly, until completely melted. Remove from heat. Add rice crispy cereal and stir until well coated. Using a buttered spatula or waxed paper, press mixture evenly into a buttered 9"x13" pan. Let cool, approx. 5-10 minutes. In a small sauce pan, melt white chocolate chips over low heat. Stiring constantly until white choc. is melted and smooth. With a marinating brush, wipe white chocolate over the cooled crispy treats; until completely covered. Let stand for 2 minutes then cut into 2"x2" squares. Place two mini choc. chips towards the top of each square, acting as eyes, and 3-4 towards the lower portion in the shape of a smile. With the orange decorating gel; make a carrot looking nose in the center. Refrigerate until ready to serve.

Number Of Servings:
Number Of Servings:
24
Personal Notes:
Personal Notes:
These are always a hit for holiday parties. I make 2-3 batches every year and am always asked to make more.

 

 

 

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