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Apple Raisin Coffee Cake Recipe

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This recipe for Apple Raisin Coffee Cake, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jill Weil
Added: Monday, December 18, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3/4 c. sugar
1/4 c. butter
1 egg
1/2 c. milk
1 1/12 c. sifted flour
2 tsp. baking powder
1/2 tsp. salt
1/2 c. raisins
2 small apples peeled and sliced thin

Directions:
Directions:
Preheat oven to 375. Butter and flour a 9x9 inch pan. In an electric mixer fitted with the flat beater mix together sugar, butter and egg. Stir in milk. Sift together dry ingredients. Add to liquids, stir in raisins last. Spread batter in pan. Arrange apple slices in fancy design on top of batter. Sprinkle top with 1 tsp. cinnamon, mixed with 2 tbs. sugar. Bake 25 - 35 minutes

Preparation Time:
Preparation Time:
Baking time 25 - 35 minutes
Personal Notes:
Personal Notes:
This recipe is from Helen Howell, best friend of my Mother, Mickey Weiss. Long gone but not forgotten, she would be thrilled to know that I remembered her by including her recipe.

 

 

 

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