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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Slow Cooker Ham and Potato Supper Recipe

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This recipe for Slow Cooker Ham and Potato Supper is from Danielson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 slices ham
10 potatoes, peeled, thinly sliced
salt and pepper to taste
1 cup grated cheddar cheese
2 cans cream of mushroom or celery soup
paprika
Directions:
Directions:


Put half of ham, potatoes, and onions in Slow Cooker. Sprinkle with salt and pepper, then grated cheese. Repeat with remaining half.

Spoon undiluted soup over top. Sprinkle with paprika.

Cover and cook on low 8-10 hours or on high 4 hours.
Number Of Servings:
Number Of Servings:
8

 

 

 

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