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APPLE PIE Recipe

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This recipe for APPLE PIE is from The FRASER Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 apples (can use more depending on the size of the apples, you want them to mound in the pie plate),
1 c sugar,
pinch of salt,
1 tbps cinnamon,
1 tsp nutmeg,
3 tbps butter, (cut into pieces),
2 piece pie crust,
Directions:
Directions:
grease bottom of pie plate, layer with crust, mound apples, sprinkle sugar, cinnamon, nutmeg, dot with butter, cover with second crust, put a little milk over top crust, put a couple of pricks in the crust to let some air escape. bake at 350º for 1- 1 1/4 hours. (depends on the size of the pie), place pie plate on cookie sheet in case the pie overflows while cooking
Personal Notes:
Personal Notes:
Ma always used a combination of macintosh and cortland apples. Don't use granny smith or delicious apples!!!!

 

 

 

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