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Holupki Recipe

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This recipe for Holupki is from Love, Kisses and Hugs, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cut deeply around core of cabbage to loosen leaves. Parboil cabbage for 5 minutes. Take leaves apart to cool. Remove thick portion of rib from leaves. Fill cabbage leaves 1/3 cup meat mixture, and roll, folding in edges.
MEAT MIXTURE - 1 pound ground beef, 1/2 pound ground pork, 1/2 cup washed and soaked rice (not cooked), 1 medium onion, grated, 1 egg and salt and pepper to taste.
Combine ingredients and mix well.
Place cabbage rolls in large pot. Add 1 can tomatoes or tomato sauce. Add enough water to cover rolls and cook slowly for 2 1/2 hours.
Directions:
Directions:
You can also use this meat mixture for stuffed peppers. Just cut open pepper and parboil for 5 minutes. Fill with mixture and bake in 350 degree oven for 1 hour.

 

 

 

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