"There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves."--Thomas Wolfe

Kathy's Hot Onion Cheese Dip Recipe

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This recipe for Kathy's Hot Onion Cheese Dip, by , is from The Wedding Cookbook for Jenna and Adam, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shelley Cummins
Added: Sunday, December 17, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 cups Vidalia Onions, cut/chopped, not diced too small...
2 cups Hellman's Mayo
2 cups Swiss/Smoked Provolone

Directions:
Directions:
Bake at 350 for 1 (one) hour in a glass pie shaped ovenware until brown and bubbly.

You will not believe how outstanding this is on Triscuits!

Number Of Servings:
Number Of Servings:
12 - 15
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
This is not a diet food, but it is one that is so unbelievably good, you will want to serve it on special occasions as an appetizer. Big hit at parties.

 

 

 

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