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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

GLORIOUS MUFFINS (Tony's Hanbury's recipe) Recipe

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This recipe for GLORIOUS MUFFINS (Tony's Hanbury's recipe) is from The FRASER Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2c raisins
1/2c sugar
2c sifted flour
2tsp cinnamon
1 tsp allspice
1/2 tsp salt
2tp baking soda
2/3c oil
2c grated carrots
1 large apple peeled and grated
2 eggs
2tsp vanilla
1/c nuts
Directions:
Directions:
soak raisins in hot water 10min. drain
mix dry ingredients then sift into bowl
stir in raisins,carrots,apples and walnuts
blend eggs,oil and vanilla
mix together until well blended
bake at 350º for 20-25 min.
Number Of Servings:
Number Of Servings:
12 large muffins or 6 jumbo(using custard cups)

 

 

 

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