"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Macaroni and Cheese Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Macaroni and Cheese, by , is from Celebrating Our Heritage "The Anderson Family" Where We Began, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marie Cherry
Added: Friday, December 15, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3 cups macaroni
1 1/2 cups of grated cheese (or more depending on you taste
1/2 stick butter
1 cup milk
1 egg
salt
pepper

Directions:
Directions:
Preheat oven 350
place macaroni in pot of water ( add pinch of salt) and boil until tender. Drain
in a long, 2-inch casserole dish, later macaroni, add salt and pepper with bits of butter. add a layer of grated cheese over the macoroni, continue layering in the same pattern, ending with cheese on top.
in a separate bowl, mix 1 cup milk and beaten egg together, with salt and pepper. pour mixture over macaroni and cheese.
place in oven and bake until cheese has melted and milk mixture is cooked.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

362W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!