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Artichoke Dip Recipe

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This recipe for Artichoke Dip, by , is from The Nutmeg Big Brothers Big Sisters Friends and Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lorin Charanian
Added: Thursday, December 14, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1- 8 oz. package cream cheese
1 can artichokes
3 tablespoons lemon juice
1/2 c. Parmesan cheese
1/2 c. Mayonnaise

Directions:
Directions:
Preheat the oven to 350 degrees.
Cut artichokes into small pieces.
In oven safe dish mix all of the ingredients together.
Bake at 350 degrees for 20 minutes or until hot.
Serve with crackers or bread.

 

 

 

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