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Red Wine Sangria Recipe

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This recipe for Red Wine Sangria, by , is from The Nutmeg Big Brothers Big Sisters Friends and Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Marjorie Alexandre Davis
Added: Thursday, December 14, 2006


One cup seedless red or black grapes
1 lemon, sliced and seeded
1 orange, sliced and seeded
2 apples, one red, one green, cored and cut into in. wedges
1 tablespoon superfine sugar
3 tablespoons each of Grand Marnier and brandy
2 cinnamon sticks
1 bottle (750 ml) chilled dry red wine
1 cup orange juice

In a pitcher, combine fruit.
Sprinkle with sugar; stir to combine.
Add Grand Marnier, brandy and cinnamon sticks; let sit at least one hour.
Stir in wine and juice.
Discard cinnamon sticks.
Serve chilled.




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