"The belly rules the mind."--Spanish Proverb

MINI CHEESEBURGERS Recipe

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This recipe for MINI CHEESEBURGERS, by , is from Our First Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Greg Peterson
Added: Thursday, December 14, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 pound lean ground beef
1 packet dry onion soup mix
1 cup shredded cheddar cheese
1 dozen bakery dinner rolls
* assorted condiments including cheese slices

Directions:
Directions:
Combine the ground beef with onion soup mix and add
in the cheese. Make small patties, aproximately 2 1/2
inches in diameter. Broil over medium-high heat apx 4
minutes per side, until meat thermometer registers
internal temperature of 160 degrees. Place on sliced
dinner rolls and serve with desired condiments.

Number Of Servings:
Number Of Servings:
10

 

 

 

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