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Broccoli Soup Recipe

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This recipe for Broccoli Soup is from What's Cookin' at the County?, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 c broccoli, finely chopped
4 c chicken stock
2-3 tbsp onions, chopped
5 tbsp butter
4 tbsp flour
3 c half and half or light cream
Directions:
Directions:
Cook together the broccoli, 2 c chicken stock and onions until tender and set aside. Blend together the flour and butter, then add the cream and cook 3 minutes stirring constantly. Stir in the broccoli mixture and the remaining chicken stock and simmer 3 minutes more. Add pepper to taste and garnish with a piece of broccoli flowerette that you have put aside and saved. If the soup is not thick enough add more flour.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
Enjoy on a cold winter day

 

 

 

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