"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Dave Huss's Beer Battered Fish Recipe

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This recipe for Dave Huss's Beer Battered Fish, by , is from Cooking With The POLK Girls, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sandy Olson
Added: Wednesday, December 6, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 C. flour
1 tsp. salt
1 egg
1 tsp. baking powder
1/2 tsp.sugar
1 can beer

Fish (whatever kind you have)

Directions:
Directions:
Mix all ingredients together, except for the beer.
Gradually add beer to thin out the batter. until it is a thin consistency.

To Make Beer Battered Fish: Dip fish in flour and then into the beer batter. Fry fish in hot oil until fish is golden brown on both sides.

Personal Notes:
Personal Notes:
This recipe is what Dave Huss has used since we were little kids.

 

 

 

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