Click for Cookbook LOGIN
"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Baked Pork Back Ribs Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Baked Pork Back Ribs is from Micki and Families Favourite Munchies , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Tom's back ribs



Sauce:

1 cup of ketchup
3/4 cup of white vinegar
1/2 cup of water
2 tablespoons of butter
2 tablespoons of brown sugar
1 teaspoon of keens dry mustard - disolved in water
1 medium onion chopped
1 tablespoon chili powder
Directions:
Directions:
Ribs:

Cut ribs into 3 bone sections. Put into a roasting pan and sprinkle with salt, pepper and garlic salt.
Cover with foil and bake at 425 F on a rack 1/3 of the way up, for 1 hour.
Open foil to release the steam.


Sauce:

Simmer 3/4 of an hour on the stove, pour over baked ribs and broil uncovered for about 4 minutes.
Number Of Servings:
Number Of Servings:
6

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

13W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!