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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Barbequed Spareribs Recipe

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This recipe for Barbequed Spareribs is from Love From Our Kitchens, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6# babyback spareribs

1 15-oz can tomato sauce
2 T soy sauce
¾ c vinegar
1 tsp dry mustard
1 T Worcestershire sauce
2 tsp garlic powder
2 tsp onion powder
½ c oil
½ c brown sugar
1 T liquid smoke, or more to taste
Directions:
Directions:
Blend all ingredients in blender. Marinate ribs, covered, overnight.
Bake covered 275ºf for 2½ to 3 hours. When done you
can put on grill and baste with more bottled barbecue sauce. (optional)

 

 

 

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