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Asian Beef Short Ribs Recipe

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This recipe for Asian Beef Short Ribs is from Recipes from the Heart where "Love" is always the secret ingredient, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-4 lbs beef short ribs
1/2 cup firmly packed light brown sugar
1/2 cup soy sauce
2 Tbsps chili garlic sauce
1/4 cup water
sliced green onions for garnish
Directions:
Directions:
Gather the ingredients.

Place short ribs in slow cooker. Add brown sugar, soy sauce, chili garlic sauce, and water.

Cover and cook on low for 7-9 hrs, turning once halfway through to ensure all sides of the ribs soak up the sauce.

Garnish with green onion slices.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
5 mins
Personal Notes:
Personal Notes:
Asian flavors give these beef short ribs a sweet and salty flavor that tastes like it came from an authentic Chinese restaurant. But this recipe takes only five mins to prepare, and then the slow cooker does the rest.

 

 

 

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