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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Babo's BBQ Rub Recipe

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This recipe for Babo's BBQ Rub is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 cups Kosher salt
5 cups light brown sugar
2 1/2 cups garlic powder
2 1/2 cups onion powder
2 1/2 cups spanish paprika
2 1/2 cups chili powder
1 1/4 cups celery salt
1 1/4 cups black pepper
1/4 cup + 2 2/3 tablespoons white pepper
1/4 cup + 2 2/3 tablespoons thyme
Directions:
Directions:
1. Mix together all ingredients in bowl.
2. Store in mason jars (size of your choice).
Personal Notes:
Personal Notes:
Ally made and sold this BBQ rub for the Egan Jr. High school Holiday Fair in Los Altos, CA. The rub lasts for at least a year if stored in a cool place.

 

 

 

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