Click for Cookbook LOGIN
"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Appetizer Ribs Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Appetizer Ribs is from Favourite Hartle Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 lbs pork ribs
1 medium onion
1½ cups white sugar
¾ cups cider vinegar
½ cups soya sauce
¼ cup ketchup
1 Tbsp Curry powder
½ tsp ground ginger
½ tsp garlic powder
1 cup water
Hot sauce to taste
¼ cup corn starch
½ cup cold water
Directions:
Directions:
Cut onion in quarters and add to spareribs. Add salt and pepper to taste. Add minced garlic and cover all with water. Heat to boiling and bring down to a simmer for 50 minutes. Remove ribs and place on cookie sheet or baking pan.
Make sauce using all ingredients except cornstarch and ½ cup cold water. Bring to a boil. In a cup add cornstarch and water and add the cornstarch slurry to sauce to thicken.
Place spare ribs under broiler for 10 minutes to brown. Watch they don’t burn. Stir a few times. Add sauce and broil for another 10 minutes to glaze and stir frequently.
Personal Notes:
Personal Notes:
Mom came by this recipie courtesy of Aunty Coco.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

170W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!