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Baked BBQ Shrimp Recipe

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This recipe for Baked BBQ Shrimp is from Kochbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 lbs frozen unpeeled shrimp, with tails on
1 package Louisiana Fish Fry New Orleans style BBQ shrimp
2 sticks melted butter
1/2 C. Worcestershire sauce
French bread for dipping
Directions:
Directions:


- In a saucepan, melt 2 sticks butter or margarine. Add 1/2 cup water, 1/2 cup of Worcestershire sauce and BBQ Shrimp Sauce Mix.
- Simmer 5 minutes.
- Place 2 1/2 lbs unpeeled shrimp into baking dish with shrimp not more than 2 layers deep.
- Pour sauce, proportionally, over shrimp. Bake at 375 for 25 minutes, turning shrimp several times.
- Serve with French bread for dipping.
- For added flavor layer lemon and/or onion slices over shrimp before baking.
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Personal Notes:
Personal Notes:
Seasoning mix is available on Amazon or most Cajun markets or websites

 

 

 

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