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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Bar B Que Ribs and Sauce Recipe

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This recipe for Bar B Que Ribs and Sauce is from Veronica's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 pound Ribs cut into serving size season with garlic powder
Bake on cookie sheet for 1 hour, turning half way through
Sauce:
1 stick butter
1 large onion diced
Brown in pit
Add:
1 keg ketchup
1 keg water
1/2 cup vinegar
1/2 cup lemon juice
1/2 cup Worcestershire sauce
1/2 cup brown sugar
1 tsp. salt
1/2 tsp. pepper
Simmer for 30 minutes
Put Ribs in a deep baking pan and pour sauce over
Cover with foil
Bake 350 for 1 1/2 hours
Last 1/2 hour remove foil
Directions:
Directions:

 

 

 

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