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Barbecued Beef Short Ribs Recipe

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This recipe for Barbecued Beef Short Ribs is from Online Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-4 lbs. bone-in beef short ribs
1 T. canola oil
2½ cups water, divided
1 can (6-oz.) tomato paste
1 cup ketchup
1 garlic clove, minced
¾ cup packed brown sugar
½ cup chopped onion
½ cup white vinegar
2 T. prepared mustard
1½ tsp. salt
Hot cooked noodles
Directions:
Directions:
In Dutch oven, brown ribs in oil. Add 2 cups water; bring to a boil. Reduce heat. Cover and simmer for 1½ hours; drain. Combine the tomato paste, ketchup, garlic, brown sugar, onion, vinegar, mustard, salt and remaining water. Pour over ribs, bring to a boil. Reduce heat; cover and simmer for 1 hour or until meat is tender. Serve with noodles.

 

 

 

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