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Aunt Bridget's Barbecue Brisket Sandwiches Recipe

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This recipe for Aunt Bridget's Barbecue Brisket Sandwiches is from The Jenkins Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (3lb.) beef brisket (I use pork loin)
½ C. water
3 T. vinegar
2 T. Worcestershire sauce
1 bottle Masterpiece Honey Smoke Barbecue Sauce
8 Kaiser Rolls
Directions:
Directions:
Trim fat from meat. Cut to fit into slow cooker.

Stir together water, vinegar, and Worcestershire sauce.

Pour over meat, cover and cook on low for 10-12 hours or high for 5-6 hours

Remove meat from cooker

Stir in barbecue sauce

Cover and cook on high for 30 minutes or until heated through.

Serve on rolls

 

 

 

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