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Baked Spareribs Aloha Recipe

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This recipe for Baked Spareribs Aloha is from Sovereign Grace Bible Church of Redondo Beach, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lb (2 strips) lean spareribs
salt and pepper
1/2 cup finely chopped onion
1/4 cup chopped green pepper
1/4 cup brown sugar
2 (8 oz.) cans Hunt's tomato sauce
1/3 cup vinegar
1 Tablespoon Worcestershire sauce
1 (#2) can (2 1/2 cups) pineapple tidbits (use tidbits and syrup)
1/2 tsp. dry mustard
Directions:
Directions:
Cut after every third rib, about halfway through the strip. Sprinkle with salt and pepper. Place in shallow roasting pan. Bake in moderate oven, 350º, for 1 1/4 hours. Carefully pour off all excess fat. While ribs are roasting, mix remaining ingredients and let stand to blend flavor. Pour over ribs after 1 1/4 hours baking. Bake 45 to 50 minutes longer, basting frequently to glaze the ribs with the flavorful sauce.
Number Of Servings:
Number Of Servings:
4

 

 

 

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