Click for Cookbook LOGIN
"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

BBQ Brisket (Another recipe!) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for BBQ Brisket (Another recipe!) is from Our Families' Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5-6 lbs brisket of beef
1 3-oz bottle liquid smoke
1 t celery salt
1 t onion salt
1 t garlic salt
2 t salt (opt)
1/2 t pepper
2 T Worcestershire sauce
6 oz. BBQ sauce
Directions:
Directions:
Pour 3 oz of commercial liquid smoke over beef in baking pan. sprinkle with celery, onion, and garlic salt.Cover and marinate overnight in refrigerator. (Sometimes I don't.) Cover and bake in a preheated oven at 275º for 5 hours. Uncover and add the BBQ sauce over the meat. Bake 1 hour longer.
Number Of Servings:
Number Of Servings:
15 servings
Personal Notes:
Personal Notes:
I got this recipe from a lady at Central Christian Church on Claremore. She usually adds the BBQ sauce at the same time as everything else, but she does uncover the last hour of baking.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

61W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!