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BBQ Clams Recipe

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This recipe for BBQ Clams is from Oktoberfest Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
little neck clams
BBQ sauce
bacon (uncooked)
Swiss cheese
Directions:
Directions:
Steam clams, remove top shell and put bottom shell with clam on a baking sheet. Cut bacon and cheese into small square pieces (big enough to cover the clam). Place one drop of BBQ sauce onto each clam, then a piece of cheese, and then top with a piece of bacon. Bake or broil in oven until bacon is cooked to a golden brown.
Personal Notes:
Personal Notes:
Plan to make a lot ... they go VERY quickly!

 

 

 

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