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BBQ Chicken Quinoa Casserole Recipe

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This recipe for BBQ Chicken Quinoa Casserole is from Yulee United Methodist Church Cookbook 2017, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. cooked quinoa (I cooked the quinoa with chicken broth replacing water)
2 c. shredded Colby Jack Cheese divided
2 c. cooked chicken shredded or cubed
1 15 oz. can black beans rinsed and drained
1 c. whole kernel corn or 2 ears cooked and cut off the cob
1 1/4 c BBQ sauce and more to drizzle on top

Optional garnishes:
Chopped cilantro
chopped green onion
diced avocado
sour cream
Directions:
Directions:
In large bowl stir together quinoa, 1 1/2 cup cheese, chicken, black beans, corn and BBQ Sauce.
Put mixture in baking dish and sprinkle with remaining cheese.

Bake at 375º for 15-20 minutes.
Remove from oven and drizzle top with a little extra BBQ Sauce and top as desired with optional garnishes.
Number Of Servings:
Number Of Servings:
4-6

 

 

 

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