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Barbecued Short Ribs Recipe

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This recipe for Barbecued Short Ribs is from These Are a Few of My Favorite Things!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 1/2 to 4 pounds beef short ribs (I would use almost twice this much as the bone takes up most of the weight)
1 1/2 c. water
1 medium onion, chopped
1 tbsp. vinegar
Sauce:
1/2 c. ketchup part BBQ sauce
1/4 c. chopped union
2 garlic cloves, minced
2 tsp. sugar
1/2 tsp. salt
1/8 tsp. pepper
Directions:
Directions:
In a large pan, combine ribs, water, onion and vinegar; bring to a boil. Reduce heat; cover and simmer for 1 hour turning ribs occasionally. Drain. Place ribs in a single layer in an ungreased 13x9x2 baking dish. Combine sauce ingredients, spoon over ribs. Cover and bake at 325º for 1 1/4 hours or until the meat is tender.

 

 

 

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