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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

BBQ Beef - Lois Hogberg Recipe

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This recipe for BBQ Beef - Lois Hogberg is from Grandma Harvey's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Large Roast
Onion
Celery

Paste:
3 Tablespoon flour
1 teaspoon of B.V.?
1 teaspoon Powder
2 teaspoon Cinnamon
Directions:
Directions:
Remove beef and set aside.
add water as needed to drippings (approx. 1 cup)
1/2 cup Open Pit original
1/2 cup catsup
1 can tomato paste (small)
Bring ingredients to a light boil and add paste.

Simmer for about 1 hour can slice or shred beef and mix in.
Personal Notes:
Personal Notes:
This beef recipe was served at Hogberg's Bar from 1934 until 1988 when the bar was sold. The bar still exists on main street in Norway and is known as Mr. Moms.

 

 

 

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