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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

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Caesar Chicken
Main Courses: Seafood, Poultry, Pasta and Casseroles - Professional Dynamics Cookbook 2006

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Minestrone Soup
Soups, Stews, Salads and Sauces - Professional Dynamics Cookbook 2006

 

 

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