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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

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Garlicky Shrimp with Yellow Rice
Appetizers & Beverages - The Bishop's Green Tapas Cookbook

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Spinach Empanadas
Appetizers & Beverages - The Bishop's Green Tapas Cookbook

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STUFFED NEW POTATOES
Appetizers & Beverages - The Bishop's Green Tapas Cookbook

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CHERRY TOMATOES STUFFED WITH SPANISH OLIVE TAPENADE
Appetizers & Beverages - The Bishop's Green Tapas Cookbook

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THREE CHEESE FOCACCIA
Appetizers & Beverages - The Bishop's Green Tapas Cookbook

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CHICKEN AND ANDOUILLE STRUDELS
Appetizers & Beverages - The Bishop's Green Tapas Cookbook

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CHICK-PEAS AND SPINACH TAPAS
Appetizers & Beverages - The Bishop's Green Tapas Cookbook

 

 

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