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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Hoecake Bread Recipe

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This recipe for Hoecake Bread is from The Hobbs Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c flour
2 tsp. baking powder
2 tsp. baking soda
salt to taste
1 c sour milk (put 1 tbsp. vinegar in milk to make it sour)
Directions:
Directions:
Heat fry pan with cup of oil. Put thickened batter in pan. Fry until brown on bottom. Slide out onto plate, flip over and fry on other side.

 

 

 

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