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Taco Meat Balls Recipe

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This recipe for Taco Meat Balls is from DAEOC Delights, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb lean ground chuck
2 eggs beaten
1 8oz jar taco sauce
1 can cheddar cheese soup
1 cup chopped onion
1 cup chopped green pepper
1 cup chopped celery
2 cloves garlic chopped
2 cups cooked rice
Directions:
Directions:
Mix all ingredients together in a large bowl
Roll into 12 balls
Place in a lightly greased casserole dish
Bake at 350 degrees for 30 minutes

In sauce pan blend and heat taco sauce and soup
Pour this mixture over meatballs
Bake another 30 minutes

 

 

 

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