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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Kielbasa Sausage and Sauerkraut Dinner Recipe

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This recipe for Kielbasa Sausage and Sauerkraut Dinner is from The Chapman Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 small red potatoes, unpeeled and quartered
8 baby carrots, cut into 1/4 inch slices
1 medium onion, cut in wedges
1-15oz.can sauerkraut
1 lb. fully cooked kielbasa-cut into 1" slices
1 T. brown sugar
1 T. spicy brown mustard
Directions:
Directions:
In crockpot combine potatoes, carrots and onions. In medium bown combine brown sugar and mustard,mix well. Stir in sauerkraut and kielbasa. Spoon sauerkraut mixture over veges in crockpot. Cover and cook on low setting for at least 8 hours or until veges are tenere.

 

 

 

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