Dinner In A Pumpkin Recipe

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This recipe for Dinner In A Pumpkin is from Humpskunk & Buttermilk, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Main Courses

Ingredients:	Ingredients: 1 small to medium pumpkin. Cut off top, clean out seeds and pulp. Lightly brown 1 pound of ground beef Add: ½ c. chopped celery ½ c. chopped onion ¼ c. diced green onion 1 tsp. salt Dash of pepper Cover and simmer over low heat about 10 minutes or until vegetables are tender. Add: 2 c. cooked rice 1 can cream of chicken or mushroom soup 1 can (4 ounces) sliced mushrooms 2 tbsp. brown sugar 2-4 tbsp. of soy sauce

Directions:	Directions: Put mixture in pumpkin, replace lid, place on baking sheet in a 400 degree oven. Bake until pumpkin is tender (allow one to 1- 1 ½ hours). Cut in sections or scoop out to serve. Be sure to scoop a little of the cooked pumpkin with the filling.

Personal Notes:	Personal Notes: It is a fun dinner to eat on or around Halloween Night. This recipe came from Amanda who got this from Marianne. We think of you when we make it!

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Dinner In A Pumpkin Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Personal Notes:

Personal Notes: