2 cups vinegar 2/3 cup sugar 3 eggs salt to taste 3 Tbs flour ~1/4 cup milk 1 tsp dry mustard large lump of butter (egg size)
Put in a pan a lump of butter the size of an egg, and when melted work in flour then add milk. Let come to a boil. Mix beaten eggs with sugar and dry mustard salt and vinegar. Stir into other ingredients and boil stirring. Set it away to cool.
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