Chocolate Dream Cake Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: ¾ c unsweetened cocoa powder
¼ c sugar
½ c boiling water
1 pkg. (16 oz) angel food cake mix
1¼ c water
1 Tbsp instant coffee powder
1 ½ c skim milk (2% will work)
1 pkg. (1 ½ oz whipped topping mix
1 pkg. (1.4 oz) sugar free instant chocolate pudding mix
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Directions: |
Directions:Preheat oven to 350 degrees. Line a 10x15-inch jellyroll pan with wax paper. Whisk together cocoa, sugar, and boiling water. Cool to lukewarm. Prepare cake mix per package directions, using 1¼ c water and adding cocoa mixture. Spread batter evenly in the pan. Bake 20 minutes or until top looks dry. Invert onto a large wire rack. Remove pan and waxed paper. Cool. In a medium bowl, dissolve coffee in milk. Add topping and pudding mixes. Beat on low speed until moistened. Beat at high speed until soft peaks form. Chill 5 minutes. Cut cake crosswise into thirds. Cover each third with topping. Stack: chill 2 hours.
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Number Of
Servings: |
Number Of
Servings:10 |
Personal
Notes: |
Personal
Notes: Not only can you eat all you want of this decadent dessert and not worry about getting fat it is rumored you may actually lose a little weight in the process.
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