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Pecan Crisp Recipe

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This recipe for Pecan Crisp is from The Carter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Butter, 1 cup
Brown sugar, 1 cup
Chopped pecans, 1 cup
Graham crackers, 24 approx.
Directions:
Directions:
Place graham crackers evenly in greased 11x17x1” baking pan, covering bottom of pan.
Boil butter and brown sugar in saucepan for two
minutes. Add chopped pecans. Pour mixture evenly over graham crackers. Bake in 350 degree oven for 12-15 minutes. Remove from oven and break apart in sections.

 

 

 

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