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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

John Wayne Casserole Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb. Monterey jack cheese (grated)
1/2 lb. cheddar cheese (grated)
8 eggs slightly beaten
1 - 5 oz. can evaporated milk
2 - 4 oz. cans chopped green chilies
1 lb. cooked ham, sausage or bacon (optional)
Directions:
Directions:
Heat oven to 350º
Combine eggs, cheese and milk.
Line 9 x 13 glass dish with the chilies and meat.
Cover with the cheese mixture.
Bake for 40 minutes or until eggs are cooked.
Number Of Servings:
Number Of Servings:
4 or 5
Personal Notes:
Personal Notes:
I personally don't add this much cheese...but it's great if you have company. Ken and Jan have had it.

 

 

 

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