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Banana Bread Recipe

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This recipe for Banana Bread is from Community Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 Cup of Butter, Softened
2 Eggs, well beaten
2 Cups All Purpose Flour
1/4 tsp Salt
1 tsp Vanilla
1 Cup Sugar
3 Bananas, Ripe
1 tsp Baking Soda
1 Cup of Milk
Directions:
Directions:
Preheat oven to 350º. In a bowl, cream together butter & sugar with a mixer. Add eggs, vanilla and beat well. Mix in bananas. Set aside.
In another bowl, sift together the flour, baking soda, and salt together. Add flour mixture alternately with milk to the banana mixture. Put mixture into a greased loaf pan and bake for 70 minutes or until toothpick comes out clean. Let cool. Once cooled, remove from the loaf pan and cut into slices.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
90 minutes

 

 

 

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