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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Butter Pound Cake Recipe

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This recipe for Butter Pound Cake is from Good Food from Good Folks: Choate Family Reunion 2006, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/2 c shortening
3 c sugar
1/2 lb butter
6 eggs
1 c milk
1 tsp baking powder
1 tsp vanilla extract
1/2 tsp lemon extract
2 c flour

Directions:
Directions:
Mix sugar, eggs, butter & shortening until smooth & creamy. Add milk, vanilla and lemon extracts. Stir; Add flour & baking powder. Mix well. Pour into bundt pan or tube pan. Bake 1 hr @ 350 degrees.

 

 

 

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