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Lasagne Recipe

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This recipe for Lasagne, by , is from Good Food from Good Folks: Choate Family Reunion 2006, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Sandy Keener


1/2 c minced onion
1 lb ground beef
2 cloves garlic
1 1/2 tsp salt
1/4 tsp pepper
1/2 tsp oregano
2 T parsley
1-8 oz tomato sauce
2 1/2 c tomatoes
1 pkg Lasagne noodles
3/4 lb mild cheese
grated mozarella cheese

Brown ground beef with onion, garlic and all seasonings. Add tomato sauce and tomatoes.

Cook noodles until a la dente.

Layer meat mixture with noodles and cheese. Add grated mozarella cheese to top.

Bake at 350 degrees for 45 minutes.

Personal Notes:
Personal Notes:
This recipe came from my good friend from Bountiful, UT - Jean Davies




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