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Apple Brickle Dip Recipe

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This recipe for Apple Brickle Dip is from Coley Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 8-ounce package cream cheese, softened
1/2 cup brown sugar, lightly packed
1/4 cup sugar
1 tsp vanilla extract
1 8-ounce package toffee baking bits
4 apples
1 tablespoon lime juice
1 tablespoon lemon juice
Directions:
Directions:
Beat together the cream cheese, brown and white sugars, and vanilla extract in a mixing bowl until smooth. Stir in the toffee bits.

Slice the apples. Pour the lime juice and lemon juice over the apples to prevent them from browning and serve with the dip.
Number Of Servings:
Number Of Servings:
Serves 6

 

 

 

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