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Jalapeno Popper Wonton Cups Recipe

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This recipe for Jalapeno Popper Wonton Cups is from Wahta Community Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 Wonton wrappers
4 oz. Cream Cheese- softened
1/2 c. Sour Cream
12 oz. Bacon- cooked and crumbled (reserve 2 tbsp.)
1 c. shredded Cheddar Cheese (reserve 2 tbsp.)
3-4 Jalapenos- seeded and chopped
Directions:
Directions:
1. Preheat oven to 350º F
2. Spray muffin pan with cooking spray
3. Place one wonton wrapper in each muffin cup; bake 10 minutes or until lightly browned
4. Remove from the oven and cool slightly
5. In a medium bowl stir cream cheese, sour cream, bacon, cheddar cheese and jalapenos
6. Spoon filling into wonton cups, then sprinkle with extra bacon and cheddar cheese
7. Return to oven for an addition 8-10 minutes, or until wontons are golden brown and cheese it melted

 

 

 

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