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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Easy Barbecue Short Ribs Recipe

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This recipe for Easy Barbecue Short Ribs is from His Mother Cooks, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 lbs flanken (short ribs with bone in)
3/4 c barbecue sauce
1/2 c ketchup
1/4 c brown sugar
1/2 c orange marmalade
1/2 c honey
1/4 c maple syrup
2 large sweet potatoes, cut into chunks
1 large onion, cut into chunks
Lawry’s garlic salt

Directions:
Directions:
Cut ribs into pieces along the bones, place into baking dish
Sprinkle with garlic salt.
Place the onions and sweet potato chunks around the meat
Mix together the rest of the ingredients.
Spread generously on meat and vegetables.
Bake in oven at 350° until meat is tender and veggies done.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
45 min - 1 hr
Personal Notes:
Personal Notes:
Great served with homemade potato salad, coleslaw and cornbread!

 

 

 

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