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Berry crumble pots Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
2 tbsp good-quality strawberry jam
juice 2 clementines or satsumas
300g mixed berries
150ml fresh custard
4 tbsp double cream , lightly whipped
8 amaretti biscuits

Directions:
Directions:
Mix the jam and citrus juice together in a bowl. Stir in the berries. Divide half the berries between 4 glasses or small bowls. Top with the custard, the rest of the berries and finally the cream. Crumble over the biscuits and serve.

Personal Notes:
Personal Notes:
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