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Baileys banana trifle Recipe

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This recipe for Baileys banana trifle is from Our Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
300g pot extra-thick double cream
7 tbsp Irish cream
6 chocolate brownies (about 250g/9oz), broken up, or use crumbled chocolate biscuits or loaf cake
3 bananas , sliced
500g pot vanilla custard
6 tbsp toffee sauce
25g chocolate , grated
Directions:
Directions:
Mix the cream with 1 tbsp Irish cream, and set aside. Divide the brownie pieces between 6 glasses, then drizzle each with 1 tbsp Irish cream. Top with the sliced bananas, custard and boozy cream, dividing equally, then drizzle with toffee sauce and finish with grated chocolate. Can be made a few hours ahead.
Personal Notes:
Personal Notes:
“Knowing when to walk away is wisdom. Being able to is courage. Walking away with your head held high is dignity.” — Author Unknown

 

 

 

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